Micronutrient deficiency in children is a global healthcare problem and affects not only physiological but mental development.
Great to see New Zealand Researchers link the importance of micronutrients and ADHD.
A study conducted by University of Otago, Christchurch geneticists and the University of Canterbury’s Mental Health and Nutrition laboratory mirrors other international studies which show that the addition of micronutrients in children’s diets improved overall cognitive function, improved attention, and reduced aggression.
Sir Ray Avery’s Amigo Bars are an affordable solution to provide children with all the micronutrients and amino acids needed to support healthy physiological and mental development.
Amigo Bars are turning hangry kids into happy kids.