These studies have also shown that children’s mood, cognitive and memory skills are compromised if they don’t have the correct level of amino acids to support healthy development. Every parent knows that if their children are hungry, they get ‘hangry’. However, it’s very difficult to deliver the optimum nutritional meal, balanced ‘en mass’ at an economically sustainable price.

Nutritionally balanced meals should comprise of a mixture of portions of fruit, carbohydrates, fibre and low-fat proteins which contain all the amino acids, vitamins and minerals to promote healthy growth and development. Two of the hidden problems facing parents is that children don’t like healthy foods, and the foods they like are often nutritionally limited. Not only this, It’s also strategically impossible to supply children with school lunches during the school holidays.